Description

• Color: white, light yellow, pale ivory or light ash-grey.
• Size description: Small white pieces. Passing through Sieve Numbers =5.0 mm and retained on Sieve Number =2.8 mm.
• Moisture: max 5%
• Next lower size grade: max 5%
• Defects: 10% max in total

What are Cashew Kernels SWP?

Cashew kernels SWP, also known as Cashew Kernels Scorched Wholes (SWP), are a popular variety of cashew nuts. They are obtained from cashew nuts that have been roasted to a light brown color, giving them a unique scorched appearance. SWP cashew kernels are known for their rich flavor and crunchy texture, making them a favorite choice for snacking and culinary purposes.

Features of Cashew Kernels SWP

Cashew kernels SWP have several distinguishing features:

• Color: The light brown scorched color sets them apart from other varieties of cashew kernels.
• Flavor: SWP cashew kernels have a distinct, nutty flavor that is both rich and savory.
• Texture: They have a satisfying crunch, making them ideal for adding a delightful texture to various dishes.

Uses of Cashew Kernels SWP

Cashew kernels SWP are versatile and can be used in a variety of ways:

• Snacking: These cashew kernels are delicious on their own as a healthy snack.
• Culinary: SWP cashew kernels can be used in both sweet and savory recipes, adding a delightful flavor and texture to dishes such as stir-fries, salads, curries, and desserts.
• Baking: They can be used in baking recipes, including cookies, cakes, and bread, to enhance the taste and provide a delightful crunch.
• Garnishing: Cashew kernels SWP can be used as a topping for various dishes, including soups, salads, and desserts, to add a visually appealing element.

Whether you enjoy them as a snack or use them in your favorite recipes, cashew kernels SWP are a delicious and versatile choice that can elevate the taste and texture of your culinary creations.

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