Robusta Coffee, R1, S16, Wet Polished

• Moisture: 12.5 % max
• Foreign matters: 0.5% max
• Broken beans: 0.5% max
• Black beans: 0.1% max
• Screen 16: 90% min

Discover the Bold Flavors of Robusta Coffee from Vietnam: R1, S16, Wet Polished

Robusta Coffee from Vietnam: R1, S16, Wet Polished

Welcome to our selection of Robusta coffee beans from Vietnam. Our coffee beans are of the highest quality, with a focus on the R1, S16 variety. With a wet polished processing method, our beans are carefully selected and processed to bring out the best flavors and aromas.

Origin and Quality

Vietnam is known for its robusta coffee production, and our beans come directly from the rich coffee-growing regions of the country. The climate and soil conditions in Vietnam are ideal for growing robusta coffee, resulting in beans that are full-bodied and flavorful.

Our coffee beans are carefully sourced from trusted farmers who have years of experience in cultivating and harvesting coffee. We work closely with these farmers to ensure that only the best beans make it to your cup.

R1, S16 Variety

The R1, S16 variety of robusta coffee is highly sought after for its unique characteristics. These beans are known for their strong flavor, high caffeine content, and thick crema. They are perfect for those who enjoy a bold and intense coffee experience.

Our R1, S16 beans are carefully selected based on their size, shape, and color. This ensures that you receive a consistent and high-quality product every time you purchase from us.

Wet Polished Processing

Our robusta coffee beans undergo a wet polished processing method, which involves removing the outer layer of the coffee cherry and then polishing the beans. This process helps to enhance the flavor and aroma of the beans, resulting in a rich and satisfying cup of coffee.

During the wet polished processing, the beans are carefully washed and sorted to remove any impurities. This ensures that you receive only the finest coffee beans that are free from defects and have a consistent size and shape.

The wet polished processing method also helps to preserve the natural flavors and aromas of the coffee beans. This means that when you brew our robusta coffee, you can expect a full-bodied and flavorful cup every time.

How to Enjoy

Our robusta coffee beans are versatile and can be enjoyed in various ways. Whether you prefer a strong espresso, a rich black coffee, or a creamy cappuccino, our beans will deliver a satisfying and flavorful experience.

To make the most of our robusta coffee beans, we recommend using a coffee grinder to freshly grind the beans before brewing. This will ensure that you capture the full flavor and aroma of the beans. Experiment with different brewing methods and ratios to find your perfect cup of coffee.

Whether you are a coffee enthusiast or a café owner looking for high-quality beans, our robusta coffee from Vietnam is the perfect choice. Experience the bold flavors and intense aromas of our R1, S16 beans, and elevate your coffee drinking experience.

Place your order today and enjoy the rich and satisfying taste of our robusta coffee from Vietnam.